Cowboy Stew Recipe
There’s nothing more soothing than a bowl of hearty stew, and also cowboy stew is a classic that is perfect for cooler weather condition. Loaded with beefy beef, potatoes, as well as vegetables, this recipe is loaded with flavor as well as certain to please the whole family members. Right here’s exactly how to make it:
Active ingredients:
2 pounds beef stew meat, reduced into bite-sized pieces
3 tbsps grease
1 huge onion, cut
4 cloves garlic, minced
4 medium potatoes, peeled off and also chopped
3 carrots, peeled and also cut
2 celery stalks, sliced
1 can (14.5 ounces) diced tomatoes
1 can (14.5 ounces) beef brew
1 tsp paprika
1 tsp dried out thyme
Salt and also pepper, to taste
Directions:
In a huge pot or Dutch stove, warm the vegetable oil over medium-high heat. Add the beef as well as brownish on all sides, regarding 5 minutes.
Add the onion as well as garlic, and also saut? till the onion is translucent, concerning 5 minutes.
Add the potatoes, carrots, and celery. Saut? for 3-4 minutes.
Add the tinned tomatoes and also beef brew. Stir well.
Sprinkle with paprika, thyme, salt, and also pepper. Cover as well as cook on low heat for 1 1/2 to 2 hours, or up until the meat is tender as well as the vegetables are prepared through.
Change seasoning as required and serve hot.
Appreciate your scrumptious cowboy stew with crusty bread and also a side salad for a total and also gratifying meal.
Leftovers can be stored in an airtight container in the fridge for as much as 3 days, or frozen for as much as 3 months.
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